The “grown up” version of a chicken tender dinner.
Sometimes, all you want is a dish that transports you back to your childhood. These baked pretzel chicken tenders pack flavor without adding unhealthy fat from frying oil.
The quick honey mustard sauce uses Greek yogurt to bring creaminess without feeling heavy like a traditional recipe.
Try the recipe out with your family – we bet they won’t tell the difference!
Recipe from eatright. Link here.